Island Natural
Whipped Tallow Balm — Blue Tansy, Frankincense & Myrrh
Whipped Tallow Balm — Blue Tansy, Frankincense & Myrrh
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Crafted in small batches, this luxurious whipped tallow balm begins with the highest-quality biodynamic, pasture-raised beef suet tallow, slowly purified to preserve its natural vitamins and skin-supporting nutrients. We blend it with organic calendula-infused olive oil for an extra boost of soothing botanical nourishment, then whip it into an airy, velvety butter that melts instantly into the skin.
This signature blend features Blue Tansy, Frankincense, and Myrrh—a grounding, aromatic trio that creates a calming sensory experience while offering gentle, restorative skincare benefits. The balm absorbs beautifully, leaving skin soft, supple, and protected without feeling heavy or greasy.
Perfect for dry, sensitive, or mature skin, and ideal as a daily facial moisturizer or all-purpose healing balm.
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Why Blue Tansy?
Blue Tansy is a rare, steam-distilled oil from Moroccan wildflowers known for its deep indigo hue and sweet, herbaceous aroma. It is cherished in natural skincare for its soothing, calming potential—both for the skin and the senses.
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Potential Skin Benefits
• Supports deep hydration and a healthy-looking complexion
• Helps calm redness, irritation, and dryness
• Naturally rich in chamazulene, known for soothing distressed skin
• Contains antioxidants that help protect against environmental stress
• May encourage the appearance of smooth, balanced, youthful skin
• Creates a protective, breathable barrier without clogging pores
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How to Use
Warm a pea-sized amount between your fingertips and massage into dry areas.
A little goes a long way.
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Ingredients
Grass-fed & finished beef suet tallow, organic calendula-infused olive oil, blue tansy, frankincense (Carterii), myrrh, cedarwood, cistus, vanilla planifolia essential oils.